Duration: 06:41 minutes Upload Time: 07-07-28 17:37:38 User: NewYorkGardener :::: Favorites |
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Description:
Brown bread is EASY to make, and can be used like any other bread. I have adapted a basic recipe to include ground flax seed for flavor and nutritional value. RECIPE: PRE-Heat oven to 400f/205c INGREDIENTS: 3 cups all-purpose flour 1+2/3 cup whole wheat flour* 1/3 cup ground flax seed* 2 teaspoons baking soda 1 Tablespoon baking powder 2 Tablespoons brown sugar 2 1/2 cups buttermilk *-substitute 2 cups whole wheat flour for the wheat flour/flax seed combo. -Add the dry ingredients to a large bowl and mix well. I used a pastry blender, but a spoon is good enough. -Pour all of the buttermilk into the bowl. Mix with a spoon just until combined. the dough will be loose and crumbly. -Pour out the dough onto a counter(I used waxed paper). Knead gently for a minute until everything holds together. -Divide the dough into 2 loaves. Shape each loaf into a round. Press lightly to flatten the loaves. Cut a cross from side to side into the loaves. DO NOT cut too deep, just enough to split the surface of the bread. -Transfer to a baking pan or 2 pans. I used a cast iron pan to help brown the exterior and give more "crunch" to the bread. -Place in a Pre-Heated 400f oven for 45 minutes. The bread is done when you hear a hollow sound when tapping on the bottom of the loaf. -cool for 10 to 15 minutes. Can be enjoyed hot from the oven, but if you cut it too soon the escaping steam will leave you with a dry loaf. ENJOY ! |
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Comments | |
magana559 ::: Favorites gotta try that sometime! 07-09-02 19:51:40 _____________________________________________________ | |
NewYorkGardener ::: Favorites It tastes good. It gets stale quick, so I slice it then freeze it. Toasting it really adds to the flavor. 07-09-02 18:29:35 _____________________________________________________ | |
achampag ::: Favorites i made my first 2 loaves ever last week, cant wait to try it this way 07-09-02 18:07:27 _____________________________________________________ | |
LizLamont45 ::: Favorites YUMMY! Brown bread made with buttermilk is delicious, and it's SO fresh straight from the oven. Just love it! :) 07-08-26 11:35:17 _____________________________________________________ | |
la1880 ::: Favorites I am getting hungry!! Luv this video! Hugs Natasha xoxo 07-08-11 19:52:20 _____________________________________________________ | |
kiya3 ::: Favorites Super, I will make it tomorrow. 07-08-04 21:54:50 _____________________________________________________ | |
NewYorkGardener ::: Favorites And I made it without ANY hat On ! 07-08-03 14:24:42 _____________________________________________________ | |
Thehatofnalts ::: Favorites Yum! 07-08-03 14:13:34 _____________________________________________________ | |
wyllieohagan ::: Favorites Meant to say - some rhubarb jame with our scone bread please.... 07-08-02 09:52:01 _____________________________________________________ | |
wyllieohagan ::: Favorites No matter what you do, some people just want more... So, can we have some rhubarb jam with out scone bread please? Thanks Noo Yowk Gardener 07-08-02 07:41:13 _____________________________________________________ |
Wednesday, September 5, 2007
How to make Brown soda Bread
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